tag:blogger.com,1999:blog-8983287707214384889.post652491687746971170..comments2024-03-25T12:38:49.058-07:00Comments on Happenings with Z5: erinzhttp://www.blogger.com/profile/01860435008542076502noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8983287707214384889.post-80676090843128185772008-03-14T12:51:00.000-07:002008-03-14T12:51:00.000-07:00MAKE IT AGAIN!MAKE IT AGAIN!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8983287707214384889.post-75669190454059772512008-03-14T06:11:00.000-07:002008-03-14T06:11:00.000-07:00I did Laurel's recipe (because she made me), and i...I did Laurel's recipe (because she made me), and it was real good, too! But - I'm a sucker for new recipes, so I will try the Ritz thing, too.Chris and Sarahhttps://www.blogger.com/profile/14608810997240605353noreply@blogger.comtag:blogger.com,1999:blog-8983287707214384889.post-31488773047896061262008-03-13T05:11:00.000-07:002008-03-13T05:11:00.000-07:00Sounds tastier than what we had, that's for sure!Sounds tastier than what we had, that's for sure!erinzhttps://www.blogger.com/profile/01860435008542076502noreply@blogger.comtag:blogger.com,1999:blog-8983287707214384889.post-40658900821427491072008-03-12T21:10:00.000-07:002008-03-12T21:10:00.000-07:00Pound chicken to 1/4 inchIn a gallon ziploc add 1/...Pound chicken to 1/4 inch<BR/><BR/>In a gallon ziploc add 1/4 C grated parm, oregano, pepper<BR/><BR/>Saute in pan with butter and garlic. <BR/><BR/>Delicious!Laurelhttps://www.blogger.com/profile/12709169816308982348noreply@blogger.com