Monday, February 21, 2011

The Grotto

The kids & I decided to visit The Grotto today. We hadn't been for several years and thought it would be fun to walk the 62 acre park.
The beautiful Grotto.




Elevator: 110 feet to the park above.
If you go, take $4.00 to ride the elevator.
The money is used for
maintenance of the Grotto & the surrounding park.

Meditation Room

Grotto Monastery



New last year: The Grotto Labyrinth








Fun Fact: I found out today that my friend Sarah got engaged at The Grotto.
I love that!
Spotted in the park: a monk!

St. Thaddeus
Not being Catholic, I wasn't sure who St. Thaddeus was.
According to Wikipedia, he was one of the 12 Apostles.
Spotted near the elevator: a nun!
Prayer candles

Our prayer candle

No words needed.

Close up.

It was good day to reflect on what we're thankful for & for remembering the people/things on our prayer list.

Sunday, February 20, 2011

Razor Clamming

On Saturday, we headed over to Long Beach, WA to dig some razor clams. We hadn't been clamming since May. The low tide wasn't until later, so we explored the town for a bit. The world's largest frying pan. Check out http://www.roadsideamerica.com/ for quirky stops all over the USA. I typed in Long Beach, WA. The site said Long Beach had TWO interesting sites. After we visited the frying pan, we headed across the street to Marsh's Free Museum. This store is home to Jake - The Alligator Man. A must see according to Roadside America.

Nas with the two headed calf.


Jake

After spending a lot of time (over one hour!) in Marsh's Free Museum, we finally headed to the beach to start clamming.



It took a while to get into our gear. Clamming is a wet & dirty activity. I am always surprised when I see clammers wearing only jeans. Jeans are so uncomfortable when wet!













It was a gorgeous day!
We got our limit & had a great time. Thanks to Nas for taking all the great photos!!
Our haul: 60 delicious clams!

Friday, February 18, 2011

God is Good!

After a particularly stressful January, I was looking forward to some good news this month. Last week's fortune cookie.


Another prayer at the top of my list ANSWERED!!!! WSU & Naseem.

Nas received the good news today!

Thank you Jesus!!!

Look out Pullman, here she comes!

I Heart Trader Joe's!

Such a great store! Check out this blog, What's Good at Trader Joe's. The site is dedicated to TJ product reviews. I saw several new things I need to try. :)

Thursday, February 17, 2011

Make This!!

I made broccoli cheese soup for the first time tonight. It was good! I substituted whipping cream for the half & half, 1/2 cup mozzarella instead of 2 cups cheddar cheese, one can of diced green chiles and added two handfuls of rotisserie chicken (chopped).
Make this! You won't be disappointed! After the soup had simmered for a while, I tested the broccoli & carrots to make sure they were tender. I removed 3/4 of the broccoli-carrot mix & pureed them in the food processor.
Pureed broccoli & carrots. I put them back in the soup & simmered the mix for about 10 minutes more.

Finished soup with green onions & homemade croutons. Yummy!

Broccoli Cheese Soup
1/2 onion, chopped
1 T butter (for sauteeing onions)
1/4 c flour
1/4 cup butter, melted
1 pint half & half
2 cups chicken stock
1/2 pound fresh broccoli, chopped
1 cup carrots, shredded
1 tsp salt
1 tsp pepper
2 cups grated sharp cheddar cheese
1/4 tsp nutmeg
Sautee onion in 1 Tbs butter over medium heat until onions turn translucent. Set aside.
In another pan, cook the 1/4 cup melted butter and flour, whisking over medium heat for 3-4 minutes. Slowly add half & half while continuing to whisk. Add chicken stock while continuing to whisk. Let simmer 20 minutes.
Add broccoli, carrots & onions. Cook over low heat unti veggies are tender. Add salt & pepper.
Pour the mixture into a food processor and blend until smooth. Return to the pot over low heat. Add cheese. Stir in nutmeg & serve. Enjoy!

Wednesday, February 16, 2011

Happy Birthday Omid!

Omid's birthday was on Saturday. Happy belated birthday post, Omid! Omid with Sacajawea


There was only thing Omid wanted for his birthday: freshly ironed sheets. Why, you ask? When Omid was young and living in Iran, he was used to sleeping on ironed sheets.

You may be surprised (or not!) to learn that I have never ironed our bedsheets. I buy Vera Wang 800 thread count, wrinkle-free sheets from Kohl's. They are absolutely perfect just as they are & I see no reason to iron them. I usually take them out of a hot dryer & immediately place them on the beds (in my mind, eliminating any need for an iron). Since I was busy all day on Saturday, I post-poned the sheet ironing for today when I had nothing else planned.
Fresh from the dryer - waiting for the hot iron.

Pillow case #1

Can you tell the difference? The sheet on the left is freshly pressed.
The sheet on the right is waiting it's turn.

It took me 20 minutes to iron 2 pillowcases & 1 flat sheet.

The dreaded fitted sheet. This baby took an astounding 40 minutes to iron. I finally gave up after wrenching my back TRYING to make this sheet perfect. It was less than.

Fun fact: You will be happy to know that I can't fold fitted sheets either. Many people have tried to teach me, but I just cannot do it. I even tried the Martha Stewart tutorial on how to fold a fitted sheet. Major fail! Now, I just roll them up in a big ball & place them in the linen closet. It's just a fitted sheet - who cares!? I certainly don't.

Happy birthday Omid! I love you and hope you enjoy your ironed sheets. :)

PS: I prefer to spend my time perusing the internet looking for recipes for my family. I feel that is time well-spent. Otherwise...I'd recycle the same boring menu again & again. THAT to me is a fail!

Friday, February 11, 2011

Power of Prayer

The power of prayer. Do you believe in it? It's a truly amazing thing. I had a conversation two weeks ago with my friend Sarah about life's troubles & prayer lists. Sarah told me about an interesting way to set up a prayer list. Here's her idea:

"Write a list of huge requests you have for God - things so large that if they came to fruition, you would know they did so only because God intervened. Spend time praying through the list."

Want to see miracles happen? Try it! Two people I put at the top of my list: Patrick & Christina. My friend Laurel's husband, Patrick, was recently diagnosed with squamous cell carcinoma of the tongue. Christina has a particulary aggressive form of breast cancer. Both have been touched by the power of prayer. So many people praying for Patrick & Christina. Good outcomes so far for both of these fighters.

God is good!

Thursday, February 10, 2011

Make These!!

Two dessert ideas to share with you today. They are both super easy and tasty! This is chocolate fire cake. I am not a big chocolate fan, but this was superb! Just the right amount of chocolate - with a bite of cayenne. Delicious! I found the recipe on Shelterrific.

This is cranberry-pistachio biscotti. The recipe I have calls for almonds, but I substituted pistachios instead. The next time I make these, I will use less white chocolate drizzle. It should be much thinner (it was too thick for me, I took it off - but my kids loved it!). Recipe below:

Cranberry Almond Biscotti

2 1/4 cups flour
1 cup sugar
1 tsp baking powder
1/2 tsp baking soda
1 tsp cinnamon
1/2 nutmeg
2 eggs
2 egg whites
1 Tbs vanilla or almond flavoring
3/4 cup dried cranberries
3/4 cup sliced almonds

Preheat oven to 325*.
Combine dry ingredients in a medium mixing bowl. Whisk together eggs, egg whites & extract in a separate bowl. Add to dry ingredients, mixing until just moist (using an electric mixer on medium speed). Add cranberries & almonds; mix thoroughly.

On a floured surface, divide batter in half & pat each half into a log approximately 14 inches long and 1 1/2 inches wide. Place on a lightly greased cookie sheet and bake for 30 minutes.

Reduce oven to 300*. Cut biscotti into 1/2 inch slices. Stand upright on cookie sheet and bake for an additional 20 minutes. Let cool & drizzle with chocolate or white chocolate.

Tuesday, February 1, 2011

Neglected

I cannot believe I have neglected this blog for two weeks. I have to point the finger at Direct TV. We finally subscribed to 'real' tv again after a two & a half year break. The savings were lovely, but we were definitely the ones left out at the water cooler. We had no idea what was going on in tvland. PLUS - we missed out on the bowl games. That is actually what sent us over the edge. Refreshing ESPN.com every few seconds to check the UO/Auburn score is not fun.

My favorite channels so far: A&E.: Heavy & Beyond Scared Straight. OWN: Enough Already with Peter Walsh, TLC: Duggar's 19 Kids & Counting, IFC: Portlandia, & FSN for the Coug games.
Omid's favorites: anything sports/automotive
Nas/Matty: MTV - specifically Jersey Shore (I could barely watch one episode. That is hands down, THE stupidest show on cable!).