Monday, May 11, 2015

Prosser Wine Weekend!

Wine Weekend 2015
 
For the past few years, Omid and I have travelled to Prosser, Washington for a wine tasting weekend with our good friends, Katie & Tom.
 
The trip always starts out the same: we stop in The Dalles for lunch at  Cousin's restaurant. The food isn't great, but the atmosphere is fun. 
 


Reunited!

Let's get this party started!
Fun fact: We've been friends for 19 years!
If you haven't tried Tito's vodka yet, DO!
It's smoother & tastier than Grey Goose and is American made too!
Thanks Katie for finding this tasty treat!

First wine tasting of the day always starts out Pontin del Roza to meet our friends
Scott & Dustin.
 

Omid and Katie playing bocce ball at Pontin del Roza.

Apple trees at Pontin del Roza
After checking in with Dustin, we headed out to their vineyard to do some target shooting.
*Please don't go into random vineyards and shoot! We know the owners and still asked their permission!
Yay Katie!

Two good friends!


BOOYAH!

I LOVE everything about this photo!!!!!

GO COUGS!!!

Our little friend. He spun around & around when shot.

I love the two-toned head of hair the cow on the right. Too cute!

We had plans to have dinner with Scott & Dustin at PDR on their lovely patio. Unfortunately, Scott wasn't feeling well so we went with plan B, grilling at our hotel. Omid packed a portable kitchen so we were good to go.

Next, we headed to Davenlore winery.  On the way there, we talked about WSU's Cougar Gold Cheese. Katie casually mentioned that she had never tried it before...or Ferdinand's ice cream. My head was spinning! I couldn't believe it!

But...as luck would have it....Davenlore has samples of Cougar Gold cheese out. YAY!!!!! While Katie had a sample, I stood by the Cougar Gold and had a meal. It's good stuff!

Katie sampling her first Cougar Gold Cheese!!!

Last May, Dustin told us to visit Davenlore, and the owner/winemaker, Gordon Taylor wasn't there. This year, Gordon strode right up to us and introduced himself. We spent a lot of time chatting and Omid invited Gordon to have Persian BBQ with us. Not only did he accept, he invited us to have dinner at his home, instead of the hotel where we were staying! On to plan C!

With the famous Gordon Taylor of Davenlore.

This, friends, is the view from Gordon's home. It's breathtakingly beautiful.

Kebab barg & jujeh kebab. Koobideh followed!


Grill master hard at work!

Gordon helping to 'fan the flames.'


Cheers to new friends!


Dinner is served!!


Here's to new friends selfie & jazz hands too!☺

 
Fireside chat
 
 

As we were leaving, Gordon bestowed two very much appreciated gifts to us:
One, a bag full of chickpeas from Pullman, and two, a treasured bottle of wine.

Thank you Gordon for your hospitality and for welcoming us into your home!

 Everything about this past weekend was amazing! I love all the memories that we made.

Cheers to a successful weekend with friends old & new!

“The core of mans' spirit comes from new experiences.”
― Jon Krakauer, Into the Wild
 

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