This is the tomato butter that Anne Jaeger made yesterday on Studio 6. It is WOW. Actually, it's beyond WOW! This butter is good right off the spoon! I can't wait to toss it on pasta tonight. Anne also spread it on toasted bread and piped it on baked potatoes. I will definitely be making this again!
**Note: This butter freezes well!
No comments:
Post a Comment