Sunday, June 22, 2008

Persian Dinner + American Dessert = Delicious!


Omid made kubideh for dinner.
The kebab mix. Ground Sirloin + Persian spices.

Kebabs ready for the BBQ.





The chef at work.

Almost ready.


After dinner, I whipped up a batch of Rice Krispie Treats (Omid's favorite dessert).





Ooey gooey goodness.

2 comments:

Chris and Sarah said...

Yum! You are my local Pioneer Woman. PS - we had kebabs tonight too! 2nd night in a row....both at different friends' houses....now how bout a Persian flavor?

erinz said...

Let's plan a date = after eating you can stylize my blog for me. :)